Fernbank in Autumn: A Trip to the Rose Garden

A magical visit to the rose garden at Fernbank.
A magical visit to the rose garden at Fernbank.

The award-winning writer and gardener Sydney Eddison once said that gardens were a form of autobiography. How true! You pick your favorite plants and flowers, you prune and pluck or you let it go and grow, you decide neatly clipped and ordered or wild and whimsical, you choose colors, height, dimensions, you choose careful maintenance or natural ease. Essentially you write a love story with your landscape.

Ms. Jeannie was thinking about all this the other day when she finally (after many months of waylaid attempts) managed to visit the rose garden at Fernbank,  Atlanta’s natural history museum.

Blooms aflutter in all directions.
Blooms aflutter in all directions.

What a gorgeous marvel this site was! Named in honor of Robert L. Staton, a local gardening enthusiast,  Robert built this story of a garden in the 1980s to not only explore his own passion of cultivating an incredible flower but also to provide an educational tool for rose enthusiasts around the world. Autobiography is right, dear readers!

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The Fernbank rose garden is one of only three gardens in the United States that serves as a testing ground for rose varietals in accordance with the American Rose Society, which makes it an intriguing platform for experts and novice hobbyists as well as a place of beauty for the community.

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Laid out on two sides of a big lawn joined by a paved walkway, over 1,300 rose bushes live in long raised beds, bordered by bricks and grass alleyways.  Being that it is now mid-October, Ms Jeannie didn’t know what she was in for in the bloom department. She thought she might be missing the season entirely, but was so happy to be proven wrong. At every turn there was something lovely to look at…

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Roses came in a rainbow of colors and caught the light in all sorts of dramatic ways…

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Such a visual feast for the eyes!  Stately buildings belonging to the museum and a view of the neighbor’s house next-door were tucked into the landscape and lent a fairy tale magic to the whole setting.

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Even Indie, Ms. Jeannie’s travel companion, was overwhelmed with the spectacle of it all.  Not only was this her first walk-around trip in Atlanta but it was also an exercise on how to behave in a city environment.  She was a good little pup through it all despite the enticing distractions (so many squirrels!) and the fast moving cars.  But it also was a trip not without its perils…

Dog down. Thorn in the paw!
Thorn in the paw!

Oh poor thing! Some quick attention and one freshly dug hole later…

(Oops! Sorry Fernbank!)
(Oops! Sorry Fernbank!)

and she was back on the trail again.

Rumor has it that many a marriage proposal has occurred in the garden, and Ms. Jeannie can definitely understand why.  Clearly Robert Staton was a romantic on a mission.  The garden seduces you at every chance.  From varietal signs…

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to traditional symbolism…

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petals pull at your heart from all directions.

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And now Ms. Jeannie is so thoroughly inspired to start her own assorted rose garden she can barely stop daydreaming about it all. More to come on that front soon!

In the meantime, in honor of such a magical place Ms. Jeannie is having a little sale just for her blog readers on anything floral (including all things photographed with flowers!) in her Etsy shop. Stop by and have a look here. Use coupon code FLOWERSFORALL to receive a 25% off discount.

Combining Past With Presents: A Holiday Gift Guide (Week 2)

photo via pinterest
Mail is fun – especially at Christmas! photo via pinterest

Last week we looked at incorporating heirloom lace and crochet into pottery. This week, in Ms. Jeannie’s unique Holiday Gift guide that aims to combine the old with the new, she is highlighting handwriting and all the magical ways you can incorporate the penmanship of  ancestors into a contemporary gift.

Idea No. 2 – Handwritten Gifts

The gift of a word can hold profound meaning. And when you see those words written in their owner’s own unique way it adds an entirely new level of depth and emotion to a gift. A custom necklace that replicates the exact handwriting of an ancestor makes for incredibly sentimental presentation and keeps loved ones close at heart…

A custom Handwriting necklace made by BrittanyLeighJewelry
Custom Handwriting Necklace made by BrittanyLeighJewelry – $205.00

Everybody who enjoys cooking knows that family recipes are the source of stories and memories just as much as they are the source of good food. If you are looking for a special host or hostess gift for your best gourmet, this one combines a treasured handwritten family recipe with a very useful kitchen apron. This is a gift they can be used every day of the year!

Custom Recipes in Custom Handwriting on an Apron made by LindsayBurkeDesigns
Custom Recipes in Custom Handwriting on an Apron made by LindsayBurckDesigns – $31.00

Enlarge a piece of beautifully scripted mail, a journal entry or an antique love letter for a unique piece of wall art…

Photo via pinterest
Photo via pinterest

Or enlarge an old family land deed or immigration document like these below. Old plats, sales receipts, contracts and assorted paper ephemera from the 1700’s and 1800’s are gorgeous in all their weathered glory with scripted fonts, aged paper and range of neutral colors. No two look alike!

photo via pinterest
photo via pinterest

Old documents pertaining to family history can be found online at ancestry.com or on file at  local libraries and historical foundations. These make especially great gifts for anyone who has recently moved into a new house, started a new business venture or just needs a little visual reminder that great things are possible.

Photo via pinterest...
Photo via pinterest

When looking through old cards or letters, if a poetic sentence jumps out at you or if one of your family members was always known to say a certain phrase, or lend certain words of encouragement, pay tribute to their mindeset by keeping their thoughts alive, in their own handwriting, on a decorative pillow that can be incorporated into a variety of different decor situations…

Handwritten signature pillow made by LifeCraftsWhatever
Handwritten signature pillow made by LifeCraftsWhatever – $47.00

With these handwritten gift ideas, you’ll only be the bearer of good news this holiday season! And just  like gift idea No. 1 your recipient will be able to enjoy these items the whole year through.  It’s the 12 week holiday countdown – stay tuned next week for gift idea No. 3 🙂

 

Monday in the Kitchen: It’s Sopa de Fuba Season!

Simple ingredients for a simple soup!
Simple ingredients for a simple soup!

As the outside temperatures start leaning towards Autumn, Ms. Jeannie starts dreaming about soup in all its different variations. Undoubtedly one of her most favorite things to make in the cold months, she was practically giddy today in anticipation of inaugurating the season with one of her very favorites…Sopa de Fuba, a native recipe to this gorgeous place…

Can you guess where there is? Photo via pinterest.
Photo via pinterest.

Can you guess where in the world this picture was taken? If you guessed Brazil then you are right! To be more particular it is Minas Gerais – the fourth largest state in Brazil, known for it’s precious gem, diamond and gold mines, its historic colonial charm and a certain something special in the warm and hearty soup department.

Sopa de Fuba combines just a few simple ingredients in an unusual manner which makes it fun to cook and a bit out of the ordinary to serve.

It starts with the browning of cornmeal on the stove…

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And then the sauteing of sausage…

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You can use any variety of sausage from kielbasa to ground from pork to turkey depending on what you prefer. In this case Ms. Jeannie used organic hot Italian chicken sausage. Eventually you will wind up with slices or crumbles…

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The trickiest part of the whole production is when you incorporate one cup full of cornmeal broth to two lightly beaten eggs…

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The slower you whisk the hot broth into the cold eggs the better so as not to curddle the eggs. By drizzling instead of pouring and whisking quickly with a fork  its easier to incorporate the two and makes for a nice, thick, creamy looking mixture instead of thin and runny with floating flaky egg bits.

In the very end you wind up with this dreamy concotion that tastes like it has been cooking for days and feels like you have sweatered your insides in something soft and warm like cashmere.

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Taking about 90 minutes from prep to table, it is a robust rainy day recipe that makes you feel like you have spent some satisfying time in the kitchen yet doesn’t take all day nor the use of every dish. Pair it with  a nice glass of wine and some crusty bread or a warm dressing salad and you’ll be fortified for hours when it comes to the task of raking leaves, shoveling snow, or hiking mountains to find that one perfect Griswold worthy Christmas tree:) It also freezes well so make a big batch if you are so inclined and dinner will be taken care of down the winter road.

Here’s the recipe breakdown from start to finish. Ms. Jeannie adapted this just slightly from the original saveaur.com recipe. Her alterations are in italics.

Sopa de Fuba

SERVES 6

INGREDIENTS

½ cup yellow cornmeal
2 tbsp. canola oil (Ms. Jeannie uses olive oil) 
6 oz. kielbasa sausage, cut diagonally into ¼”-thick slices (you can use any kind of sausage here ina ny style from pork to turkey to chicken from italian sausage style to ground!)
7 cups chicken stock (you can also use beef broth, turkey stock or veal broth)
4 oz. collard greens, stemmed and thinly sliced crosswise
2 eggs, lightly beaten
Kosher salt and freshly ground black pepper, to taste
2 scallions, thinly sliced

INSTRUCTIONS

1. Heat cornmeal in a 10″ skillet over medium-high heat and cook, swirling pan constantly, until lightly toasted and fragrant, about 3–4 minutes. Transfer cornmeal to a bowl; set aside. Heat oil in skillet and add sausages; cook, turning occasionally, until browned and cooked through, about 10 minutes. Transfer to a plate and set aside.

2. Bring chicken stock to a boil in a 6-qt. pot over high heat. Whisk in reserved cornmeal, reduce heat to medium-low, and cook, whisking often, until cornmeal is tender, about 40 minutes. Stir in reserved sausages and collards and cook, stirring occasionally, until collards wilt, 15 minutes. Place eggs in a medium bowl and add 1 cup cornmeal mixture; whisk until smooth. Return mixture to pot and stir until incorporated; cook for 1 minute more and season with salt and pepper. Ladle soup into 6 serving bowls and garnish with scallions; serve hot.

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And that dear readers is Sopa de Fuba! Fun to say and delicious to eat;) If you feel the winter blues coming on – make a batch of this, picture yourself here and you’ll feel instantly restored. Like a mini vacation to an ancient city…

photo via pinterest
photo via pinterest
photo via pinterest
photo via pinterest
photo via pinterest
photo via pinterest
photo via pinterest
photo via pinterest

Happy Autumn eating all you hearty ones!

 

 

 

Early Auditions!

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This week in the garden there has been a lot of activity in the creepy crawly department. As it turns out Mother Nature was holding early auditions for her haunted garden tour that she’s hosting at the end of October. Naturally you have to pick the baddest of the bad and the most wicked of the wicked, and while there were a lot (a whole yard full) of entrants who came to try out, in the end it came to four who really made an everlasting impression.  Here’s the cast of the 2014 Haunted Hollow Garden tour…

Most Haunting:

Camouflage of the most intellectual kind;)
Camouflage of the most intellectual kind;)

…goes to Melvina, a 6″ inch long praying mantis. Six inches dear readers! That’s as long as Ms. Jeannie’s hand!

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Most Scary

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…goes to Pistachio, the poisonous saddleback caterpillar who auditioned with a hot pepper plant prop. Pistachio was quite cute in all his ferocity with a costume that  looked like a cross between a scrub brush and a diseased finger.

If Frankenstein had a pet he may choose something like this!
If Frankenstein had a pet he may choose something like this!

If you come in physical contact with him Pistachio will not hesitate to sting you with his bristles – which then causes a welted rash for days. Luckily Ms. Jeannie does not know this from experience! While everything about him from his pudgy belly color to his markings makes you want to touch him – it’s his “eyes” looking at you from all directions that warn against it.

Most Creative…

He might win the award for most crafty costume!

goes to Roberto the red footed cannibalfly for his cool name and his cool conglomeration of costumes.  Roberto couldn’t decide on which bug he wanted to be for Halloween so he decided to incorporate elements from all four of his favorites for a really spooky creation…part bumblebee and part beetle with fly eyes and dragonfly wings…

there's a lot of time and energy taht when in to building this costume!
There’s a lot of time and energy that when into concepting this costume!

Roberto was sure to incorporate the best features from each bug. He even threw in some spiky hair and extra long legs for  added panache:)

And last but not least, the winner of the…

Most Creepy (but somewhat cute) category…

A family portrait!
A family portrait!

…goes to Wilomena the Wolf Spider and her four dozen back-pack babies! That’s right gang, all those little dots on her back are the kiddos. There was no holds barred when it came to Wilomena’s costume –  this year, she was involving the whole family. Nothing like bringing your 57 kids along to make an everlasting impression:)

That’s a  lot of eyes looking at you!

Wolf spiders are the only spiders that carry their kids around like this.
Wolf spiders are the only spiders that carry their kids around like this.

Here’s a close-up if you really want to see how that whole baby carriage works…

photo via pinterest
photo via pinterest

This picture gives Ms. Jeannie goosebumps every time!

Is Mother Nature holding auditions for a Haunted Hollow tour in your neck of the woods too? If so, You have to let Ms. Jeannie know who your winners are. Maybe next year the whole cast of characters can hit the road and go on a country-wide tour!

 

 

 

Combining Past with Presents: A Holiday Gift Guide (Week 1)

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1959 Vintage Photograph via ebay

We are just moments away from October and that means the countdown to Christmas is officially on! Don’t panic though, dear readers, Ms. Jeannie is here to help you shop. With just 12 and a half weeks until the big holiday, she’s  excited to launch her holiday gift guide – a contemporary vintage suggestion gift list  that incorporates the old with the new for one completely memorable gift giving experience.

Whether you are looking for a simple hostess gift for your friend’s party, a unique treasure for Aunt Sarah who has everything or a nostalgic gift for your closest family member, Ms. Jeannie will be highlighting a dozen items over the next three months that combine meaning and memory with a modern twist…

So grab a cup of hot chocolate, put on your favorite Christmas songs and let’s start shopping…

Idea No. 1: Lace Patterned Stoneware

Ceramic lace plate made by My mother's Garden - $16.00
Ceramic lace plate made by My mother’s Garden – $16.00

 

Embossed with vintage lace and crochet patterns, these stoneware dishes and serving pieces combine the  prior popularity of the doily with a fully functional and modern shaped piece of pottery.

Blue Ceramic Tapas Dish made by Blue Butterfly Crafts - $15.00
Blue Ceramic Tapas Dish made by Blue Butterfly Crafts – $15.00

The doily has been around since the 1700’s and was intended to protect wood and cloth surfaces from dirt and scratches. Many (so many!) for centuries were used on tabletops to protect expensive wood and on couches and chairs to prevent dirt and oil from seeping into the fabric. (You’ll notice one on the back of the chair in the Christmas photo above!).

Mostly, these cloth buffers were hand-crocheted – fine examples of a seamstress’ sewing abilities, a love of hobby and a stunning example of utilitarian purpose. But with the advent of modern cleaning products  their usefulness has fallen out of favor in the home decorating market. What used to be an example of pride and beauty and function, now no longer seems quite so stylish in our contemporary lives. Which leaves a bit of a sentimental conundrum. What to do with all those family heirloom sewing pieces?

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In Ms. Jeannie’s case, both her grandmother, great grandmother and great great grandmother were all sewers – which means a fair amount of crocheted doiles have been left behind in their wake.

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You may recall seeing Grandma Dorothy’s tablecloth once before on the blog back in February 2013

A lesson from Grandma

It’s a big swatch of a tablecloth full of round flowers and intricate webbing.  Thanks to Ms. Jeannie’s artistic pottery  friend Sloan, Grandma Dorothy’s tablecloth is also a now a pretty platter…

Serving Platter

Ms. Jeannie sent this platter to her mom as a Mother’s Day gift, which made it a three generation gift. A nod to the past and also to the present!

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Since the design is rolled out onto the clay and then lifted before firing, the heirloom fabric does not need to be sacrificed for a project such as this. Ms. Jeannie was able to choose the shape, dimension and colors of the piece as well  for a completely custom gift.

Sloan also, as  a little surprise, made three pottery birds (one for Ms. Jeannie and both of her sisters) to use as tree ornaments or a petite wall hanging.

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Of course the sky is the limit in the customization department. If you do a search on Etsy for lace patterned pottery, you’ll find a bevy of pretty examples from subtle vases…

Porcelain lace vase made by wapa - $105.00
Porcelain lace vase made by wapa – $105.00

to dramatic jewelry…

Ceramic Necklace Pendant made by  Helihelmed - $18.26
Ceramic Necklace Pendant made by Helihelmed – $18.26

By incorporating lace from a bridal dress or veil you could also transform this idea into a custom wedding or anniversary gift. Imagine what a pretty object this dress could turn into…

Lace Wedding Dress by elikadesigns -
Lace Wedding Dress by elikadesigns –

If you love this idea, but do not have any crocheted family heirlooms in your treasure trove to call your own – don’t worry Ms. Jeannie’s got you handled in that department also.  She has a (non-family!) doily bundle available in her shop here…

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Vintage Crochet Collection Containing 11 Pieces – $28.00

Two artists meeting many years apart to form one special gift for your one special person – it’s going to be one memorable holiday:) Stay tuned for Idea no. 2 next week!

Southern Settlers and How They Started

The South has a way with architecture that is both storied and sentimental. From the massive columned plantation houses all the way down the line to the smallest cabins and cottages, there is penetrable emotion that can be felt in every crack in the plaster wall, every creak in the wide pine floor board and every cobweb rooming in a quiet corner.

Built before the Civil War
Antebellum means built before the Civil War

Most people when they think of a distinct type of Southern architecture think of Scarlett O’Hara’s beloved Tara…

Tara Plantation
Tara Plantation

or Ashley Wilkes’ stately Twelve Oaks…

Twelve Oaks Plantation
Twelve Oaks Plantation

… big, white columned affairs that boasted the capacity to house a family of fifty and stretched dignified and elegant  for miles and miles.

But when Ms. Jeannie first moved south she was surprised to learn that the first type of houses in Georgia were not these massive cotton boom-era wonders ( those didn’t come about until the mid-1800’s). Instead houses in the South started out much more humble with materials and design that seemed more suited to the cold, snowy climates of Maine or Vermont than the hot and humid sub-tropics of the deep South.  This, dear readers, is what the first houses in Georgia looked like…

Log Cabin built in 1798
Log blockhouse fort built in 1793. Fort Yargo Park, Georgia

Descended from the landscapes of German and Scotch-Irish emigrants who made up the first gene pool in Georgia, log cabins and log blockhouses were erected out of familiarity of  what was left behind in the old country. Made from local pine so prevalent in this part of the country, this type of housing also offered super strong  protection  from the elements, from wildlife and from raids by local Native American tribes.

It was plain. It was sensible. There were few conveniences and absolutely no frivolities inside – everything that belonged was basic and functional. Families were large, even in those small confines, and to say that quarters were close may be the just about the biggest understatement. Most often, log houses were made of just one room with a fireplace that would serve as heater and partial cookstove. Luxury meant two rooms in a  straightforward room-over-room style. Imagine 14 family members of varying ages in just two small rooms.  Could we survive such feats today?

These are interior photos of the blockhouse…

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Main floor fireplace on one side…
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…functional utility on the other other side.
second floor sleeping quarters or storage
Second floor sleeping quarters or storage

Windows were scarce and small, none bigger than 2′ feet x 2′ feet, which is stifling to think about in the hottest days of summer.

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And firing holes were strategically placed throughout in case the home front needed defending…

The precursor to the front door fisheye lens!

But in the long run,  it didn’t matter so much about all the cramped spacing and the lack of amenity, because hardly anyone stayed inside in the rural South in the late 1700’s.  Life was lived outside…working, eating, cooking, caring for livestock and tending to gardens.

The block house that Ms. Jeannie visited sat directly across from a beautiful swampy lake, which made it seem like an ideal and promising setting for a pioneer spirit.

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A fire pit, complete with roasting spit and log stools took full advantage of the view and Ms. Jeannie could hear the whisperings of centuries old stories in the trees as they swayed in the breeze.

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Ms. Jeannie would like her own set of stools just like this!
Ms. Jeannie would like her own set of stools just like this!

The vegetable and flower gardens were kept close to the house…

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The last of the season's watermelons...
The last of the season’s watermelons…

And a smoke house where meats like venison, wild boar, turkey and dove were cured sat just behind the cabin.

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The surrounding natural woodlands provided fodder, food and fun as well as danger and disease.

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Walking around this historic home-site Ms. Jeannie couldn’t help but get the sense that things happened here. The hands of hard work could be felt on her skin as she walked between the buildings and sat for a minute on the stumps at the fire pit.  She could imagine babies being born, and chickens walking the grass, she could imagine weddings on the lawn and burials out back. She peered into the woods that surrounded the site and looked for eyes to peer back at her. She imagined the glow of the camp-fire at night and could hear the cicadas sing dreamers to sleep in the loft upstairs.  She could also feel the fright of being exposed and vulnerable to a forest of  darkness dangers – the shrill cry of the bobcat and the ruddy hiccup of  the wild boar.  And she could imagine how this lifestyle must have been thrilling, and scary, tiring and gratifying, heartbreaking and hard. In short she could imagine life as it is for almost every person  – the highs and the lows, the joy and the pain. Not much has changed in that department in over 225 years.

Nurtured within the primitive confines of this simple  log cabin, thoughts, ideas and off-spring grew up and grew out into a region that eventually redefined the very meaning of home and the purpose of house. With future generations, Southern dwellings would grow larger and more refined. They would become status symbols of wealth and industry, keepers of history and reminders of how the nation has changed both mentally, physically and emotionally over the course of 200 years.

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And here it still stands, the lone  little log cabin that has survived centuries and wars, dozens of families and thousands of visitors. Here it is the noble log cabin that started the South. Aren’t we lucky to be able to visit and learn from such a site?!

Summer in a Nutshell!

Hello, hello dear readers and happy September! Can you believe that Autumn is already nosing its way around the landscape? Ms. Jeannie hopes you all had a wonderful summer and that you are now as excited about the change of seasons as she is.

It has been quite busy around the Ology house these past two months. The summer garden proved to be one of the most bountiful producers of fruits and vegetables Ms. Jeannie has seen in years…

Clockwise from top left: cosmos flowers, okra, heirloom tomatoes, scuppernongs,zinnias, hot pepper trio, cantaloupe melons, pumpkin, beets.
Clockwise from top left: cosmos flowers, okra, heirloom tomatoes, scuppernongs,zinnias, hot pepper trio, cantaloupe melons, pumpkin, beets.

…and kept her quite busy in the kitchen trying new recipes, making sauces, freezing and canning, cutting and chopping.  In the next few days she will begin planting of the fall garden which will yield another batch of beets and pumpkins, brussels sprouts and beans by the end of October (fingers crossed!).

The book club of course kept her very busy, busy, BUSY, and introduced her to several new favorite authors including these three…

 

The poetry of Robert W. Service (1874-1958)
Poet Robert W. Service (1874-1958)
The children's stories of Miyoko Matsutani (born 1926)
Children’s book author Miyoko Matsutani (born 1926)

 

The nature writing of William J. Long (1866-1952)
Naturalist William J. Long (1866-1952)

And reminded her that censorship was alive in just as many home libraries  as public libraries during the 1950’s and 1960’s…

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More news from the book club included the hiring of its first volunteer…  as you can see he worked just as hard all summer as Ms. Jeannie…

Boyo took his book responsibilities very seriously:)
Boyo took his book responsibilities very seriously:)

And when he wasn’t busy in the “stacks,” he spent the rest of his time content to dream of  Robinson Crusoe worthy adventures…

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If nothing else at least he’s well-read:)

 

When Ms. Jeannie wasn’t busy in the book club, she spent some time outdoors marveling at dreamy summer sunsets…

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and at little creatures who camouflaged themselves into big surroundings…

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and big birds who fought for an entire week over a little tree limb real estate…

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There was a very quick trip to Arizona…

Moonrise in the desert mountains.
Moonrise in the desert mountains.

 

and friends that came to visit and left footprints behind…

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But in the midst of all these moments came the biggest and one of the best highlights of the season…  a new addition to Ms. Jeannie’s family…one that she has been wanting and waiting and hoping for for close to two years now…

Introducing Indie!
Introducing Indie!

A new pup! Named Indie for her independent spirit, she came to Ms. Jeannie via the same hobo highway as Boyo. One day she just showed up in the yard, all wiggly and excited,  heart in hand, ready to move-in. After calling all over everywhere  to vets and animal shelters, sheriff offices and police departments, newspapers and humane societies for an entire month, even taking her to be scanned for a micro-chip,  Indie said… No way, Ms. Jeannie – you’ll never solve this mystery. I’ve come for you. I’m here to stay and that is that.

And so she was. Here to stay.  That is that.

And this, dear readers, was Ms. Jeannie’s summer in one very brief, very busy and very beautiful nutshell.  What were some of your best moments of the summer?

 

Half Day Shop Sale – Today!

There’s a half day shop sale going on today in Ms. Jeannie’s Etsy shop! Come take a look…

click the horse to start shopping!
click the horse to start shopping!

Half days are always fun – especially on a Monday! Prices are reduced upon checkout. Sale runs ’til midnight tonight!

 

 

The Post-Derby Post: A Minty Affair

The mint julep is always the star of the show at the Kentucky Derby in the drinks department.  But when Ms. Jeannie’s own party plans got significantly waylaid this year, she decided instead of going all the traditional routes she was going to mix things up a bit. Instead of the mint julep, she created the Minty Donberry…

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Which was a glass of chardonnay with a spring of mint and a slice of strawberry. Like a mini sangria, it was light and refreshing and looked pretty from the side…

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Instead of traditional red roses, she went white and peach and purple in the flower department…

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with bouquets of lilacs, snowballs, flowering dogwood and clematis.

And instead of a formal sit-down dinner following the race she went with a smattering of appetizers for a more informal cocktail party-like atmosphere.  The favorite of the appetizers was a sausage and mint brown rice meatball accompanied by a cucumber mint raita sauce.  It was a nice match with the Minty Donberry, easy to prepare ahead of time and made a lot.  So even though there was no julep –  mint was still a main attraction!

Here’s the recipe…

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Sausage and Mint Brown Rice Meatballs with Minty Cucumber Raita Sauce…

For the Meatballs

1 lb. ground grass-fed organic sausage

1 cup cooked brown rice

1 cup fresh flat leaf parsley, chopped

1 egg, lightly beaten (preferably free range organic!)

2 cloves garlic, minced

1/2 cup milk

1 teaspoon salt

1/2 teaspoon pepper

1/4 teaspoon allspice

Prepare brown rice ahead of time and let cool. Add all ingredients together in a bowl and mix until well-combined. Cover bowl with plastic wrap and refrigerate for at least one hour (up to one day – if you want to prepare ahead). All ingredients should look evenly dispersed throughout the mixture, like this…

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Roll into 18 golf-ball sized meatballs or smaller if you want to make a miniature version. Bake at 425 for 15 minutes. Turn each meatball once and bake for another 10 to 15 minutes until the meatballs turn golden brown. This may require a little more or a little less cooking time depending on the size of your meatballs. Also, Ms. Jeannie broiled hers for the last couple of minutes to get a nice dark brown crust on each.

 

For the Minty Cucumber Raita…

1/2 large cucumber – peeled, seeds removed and then grated

1 cup sour cream

1/8 cup chopped fresh mint

1/2 teaspoon ground cumin

1/8 teaspoon cayenne

1 teaspoon honey mustard ( Ms. Jeannie used Inglehoffer’s which is a German mustard)

1 teaspoon apple cider vinegar

kosher salt and freshly ground pepper to taste

Place grated cucumbers in a paper towel and squeeze out all the extra liquid. Then combine all ingredients in a bowl until thoroughly mixed. Cover and refrigerate for at least one hour before serving.  Makes 2 cups of raita.

Arrange the meatballs on a platter alongside the raita. Ms. Jeannie served her sauce in her grandmother’s 1930’s teacup – which looked pretty! If you want to garnish the plate you can use (you guessed it) fresh mint or dill. But the meatballs don’t last long once out among the party crowd so you may not want to even bother!

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Ms. Jeannie was rooting for longshot Wildcat Red…

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and even though he didn’t win – it was still a great race! Now it is on to the Preakness to see if California Chrome will become a Triple Crown winner. Ms. Jeannie’s two best friends couldn’t make last night’s party so they’ve all decided to get together for round two on May 17th to watch the Preakness. It might just be a California themed event!

 

Seedlings and Snakes: Let the Season Begin!

It was exactly two weeks ago today that Ms. Jeannie got going on her spring garden with the official planting of the seeds. And now here we are just 14 days later with sprouts that look like dancers…

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The cucumbers and the snow peas are winning the race towards bloom day…

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And the okra is not far behind…

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Even the lone zinnia in the rescued and re-purposed pitcher has come to surface. Not doubt happy to have such an exotic home!

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It is always fun to watch how each kind of seed unfurls…

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The dill is dainty…

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…while wax beans look downright pre-historic…

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And then there was the sighting of an actual pre-historic…

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“Just a baby,” said Mr. Jeannie Ology. This “baby” indeed, was three feet long, which was plenty long for the likes of Ms. Jeannie. Hopefully this little one will be gracious enough to stay out of the greenhouse!